“ Delicious Korean food and friendly services, a great place to find and not too expensive; overcrowded. I enjoyed a nice dinner with my husband and we felt that the food was beautiful presented and service was excellent. We would definitely recommend to come again. ”

“ We called ahead and picked up our order. The entire process was smooth and quick. The lady on the phone greeted us with a welcoming and friendly attitude. Both blood sausages and pig feet were very fresh and delicious. Just wish to have more veggies and banchan to go with them. ”

“ My friends and I came in to the restaurant on a Saturday evening. The restaurant is quite empty. We ordered various dishes, the spicy pork feet is my favorite!!! It is so delicious and tender. My friends shared the cold noodle, and they really like the flavor. First time trying sundae and it is very delicious, highly recommend if you want to give a shot. I think their army stew is quite normal ( not bad, but just average, nothing stands out). We don't like their fried dumplings- it's completely plain and no flavor. Overall it's a good experience and the service was good. ”

“ This place is really awesome. I came here initially expecting to visit Stone Tofu House, only to find that it had permanently closed! So we tried this place instead, and omg I'm glad I did. We ordered the Kalguksu and the Soondubu with the Soondae. This place specializes in its Soondae which we learned is Korean Sausage. The portions are huge! The Kalguksu was so rejuvenating, and the Soondubu had a really deep/complex flavor profile that I hadn't had before and it was really delicious. I highly recommend people try place out! ”

“ Seoul Soondae was the perfect place for a big group this past Sunday for lunch. With a party of 11, we were able to order a big platter of soondae and bossam to share while getting our own entrees. The server was quick and brought us banchan (kimchi, seaweed, potatoes, and radish) once she got our orders. I enjoyed the kimchi, seaweed, and potatoes a lot. PICK 2: SOONDAE + BOSSAM - 29.99 I've never had soondae before but wow I really like it! There was a lot of vermicelli noodles in our soondae which went well with the spiced salt and spicy dipping sauce. The bossam was also super tasty and fatty. I definitely prefer the soondae more, but it was good to have a variety. Wrapping them in napa cabbage was a nice touch. This was a great platter to share with a larger group. Individual portions are also available. Next time, I'll probably get my own portion with the soondae soup. BULGOGI TTUKBAEGI - 15.99 My friend made bulgogi ttukbaegi for me a few weeks back using a pretty simple recipe. I was excited to see it on the menu and wanted to see if it would be any different. Funny enough, it tasted like the one my friend made and it was good! However, this also means that I can make it myself at home, so I probably won't get it again next time. However, for those who want a sweeter meat broth with a lot of onions, carrots, and green onions, I'd recommend this. It was hearty and tasty! A lot of my friends got the BUDAE JJIGAE which hit the spot with a lot of people here. I thought it was pretty good - a bit more on the sour side, though, and the broth was a bit too watery. Some people ended up getting a side order of ramen (+2) since the budae jjigae comes with glass noodles, not ramen. Another friend ordered a HAEMUL SOONDUBU JJIGAE and it was surprisingly tasty for a restaurant that isn't known for their soondubu. Besides Lighthouse, I'd say the soondubu is my next favorite in the Annandale area. I will be back soon to eat more soondae. 100% guaranteed. ”